Greek cooking Class in Rhodes and Wine tasting

We will start this Greek Cooking class and wine tasting tour by taking a tour through the vineyards explaining our cultivation methods and process. We will then head to the outdoor bar to have an in-depth wine tasting while we discuss oenological methods we employ. Afterwards, we appeal to your appetite by starting the cooking class, where participation is optional but usually is super fun.

At the end of the cooking part, you can sit down at our restaurant area overlooking the vineyards, where you are served a multi course tapas style meal. We call them  ”MEZE” (or “mezedes” ) and we feel they follow the theme of discovering Greek cuisine and giving plenty of opportunity to pair the different wines of our production. We will teach you to cook traditional Greek and local plates. Furthermore, you will get to know the secrets of preparation of the following:

MENU:

–CheeseBalls (V- vegetarian) 

-Eggplant salad (V)

–Pitaroudia / Kolothokeftedes (V)

-Dolmades (V)

-Tirokafteri (V)

-Black eyed beans with organic vegetables (V)

– Tzatziki (V)

– Greek salad (V)

-Meatballs

-Fresh fried potatoes & Local Bread (V)

(The menu is mostly vegetarian **)

Drinks : Our Local produced wine and mineral Water

And once done... You will have a full table to enjoy the Greek Flavors with our unlimited wine!

After your meal is completed, we invite you indoors where we stage our distillery, describe our distillation methods and finally give you a taste of our local pressed grape distillate “tsipouro” which works best as a digestive. 

If you are a fan of Greek food and enjoy eating it, join our Greek COOKING class in Rhodes  and we will show you how to prepare it by yourself!